USER'S VOICEYuzu Noodle
We asked chefs at restaurants and hotels using our noodles
to share their thoughts.
Chinese Cuisine Yuzu
- I want to spread the limitless possibilities of Chinese cuisine — still largely unknown — throughout Japan
- Owner-Chef Naoto Hatsumi
For Restaurants & Corporate Clients
Frequently Asked Questions
A complete list of frequently asked questions and answers is available.
Download Materials
Hashizume Noodle Web Catalog (PDF available)
Apply for Noodle Samples
For professionals in the food industry or those planning to open a restaurant, we offer sample noodles (for a fee).
