COMPANYCorporate Information

A Message from Our President

The Three Pillars of Hashizume Noodle Inc.

First: Speed-Driven Management.We believe that to stay ahead of the times,
put customers first, and run an aggressive business, speed is above all else.
For our own products, we must anticipate market needs early,
accelerate research and product development, and sharpen how we communicate.
A company's true strength lies in owning products with a distinct identity and genuine conviction.
We will not be constrained by where we are today — we will continue to reach higher.

Second: Frontline-Focused, Cross-Functional Management.We believe that wherever each person works, that place is the frontline.
Every single product requires many hands.
To deliver the greatest value to our customers,
each person must not only give their best at their own post,
but also keep the company's overall goals and purpose in mind —
and earn the highest regard from those we serve.

Third: A Bright, Open Company.By embracing the perspectives of many generations and
building a family-like bond of trust,
we believe we can create an environment for free and open exchange of ideas.
We aim to foster a culture where, with a positive mindset and regardless of title or position,
anyone can speak up about what the company truly needs.

Guided by these three pillars, we move forward together with our team —
with pride and a sense of purpose.

Toshiyuki Hashizume
President & Representative Director, Hashizume Noodle Inc.

Toshiyuki Hashizume, President

Company Overview

Company Name
Hashizume Noodle Inc.
Representative
Toshiyuki Hashizume, President & Representative Director
Address
3-6-16 Higashioi, Shinagawa-ku, Tokyo 140-0011, Japan
Telephone
+81-3-3761-1133
Access
5-minute walk from Samazu Station (Keikyu Main Line)
10-minute walk from Oimachi Station (JR Keihin-Tohoku Line)
Founded
October 1949
Incorporated
November 1, 1975
Capital
¥10,000,000
Primary Bank
MUFG Bank (Mitsubishi UFJ Bank)
Business
Comprehensive noodle manufacturing & wholesale
Restaurant operations
Product Lines
Chinese noodles / Pasta / Steamed noodles / Wrappers / Udon / Soba

Company History

1949
Founded. Began manufacturing and selling commercial Chinese noodles.
1975
Incorporated as "Hashizume Seimen."
1985
New factory completed; steamed noodle line added.
1992
Current president joins the company; accelerates product development.
1997
Factory noodle lines expanded.
2002
Began manufacturing and selling commercial fresh pasta.
2004
New headquarters building completed.
2005
Company website launched.
2010
Change of President & Representative Director.
2012
"Hiroo Hashizume" restaurant opens.
2015
"Aoyama Hashizume" restaurant opens.
2016
E-commerce sales launched.
2018
"Hiroo Hashizume" awarded one Michelin star.
2019
"Hiroo Hashizume" retains one Michelin star.
2019
Began manufacturing and selling gluten-free fresh rice flour noodles.
2022
Company renamed to "Hashizume Noodle Inc."
2023
Frozen food vending machine installed in front of headquarters.
2024
Silver Award, Identity & Branding category — DFA Design for Asia Awards 2023.