COMPANYCorporate Information
A Message from Our President
The Three Pillars of Hashizume Noodle Inc.
First: Speed-Driven Management.We believe that to stay ahead of the times,
put customers first, and run an aggressive business, speed is above all else.
For our own products, we must anticipate market needs early,
accelerate research and product development, and sharpen how we communicate.
A company's true strength lies in owning products with a distinct identity and genuine conviction.
We will not be constrained by where we are today — we will continue to reach higher.
Second: Frontline-Focused, Cross-Functional Management.We believe that wherever each person works, that place is the frontline.
Every single product requires many hands.
To deliver the greatest value to our customers,
each person must not only give their best at their own post,
but also keep the company's overall goals and purpose in mind —
and earn the highest regard from those we serve.
Third: A Bright, Open Company.By embracing the perspectives of many generations and
building a family-like bond of trust,
we believe we can create an environment for free and open exchange of ideas.
We aim to foster a culture where, with a positive mindset and regardless of title or position,
anyone can speak up about what the company truly needs.
Guided by these three pillars, we move forward together with our team —
with pride and a sense of purpose.
Toshiyuki Hashizume
President & Representative Director, Hashizume Noodle Inc.
Company Overview
- Company Name
- Hashizume Noodle Inc.
- Representative
- Toshiyuki Hashizume, President & Representative Director
- Address
- 3-6-16 Higashioi, Shinagawa-ku, Tokyo 140-0011, Japan
- Telephone
- +81-3-3761-1133
- info@hashizumen.co.jp
- Access
- 5-minute walk from Samazu Station (Keikyu Main Line)
10-minute walk from Oimachi Station (JR Keihin-Tohoku Line) - Founded
- October 1949
- Incorporated
- November 1, 1975
- Capital
- ¥10,000,000
- Primary Bank
- MUFG Bank (Mitsubishi UFJ Bank)
- Business
- Comprehensive noodle manufacturing & wholesale
Restaurant operations - Product Lines
- Chinese noodles / Pasta / Steamed noodles / Wrappers / Udon / Soba
Company History
- 1949
- Founded. Began manufacturing and selling commercial Chinese noodles.
- 1975
- Incorporated as "Hashizume Seimen."
- 1985
- New factory completed; steamed noodle line added.
- 1992
- Current president joins the company; accelerates product development.
- 1997
- Factory noodle lines expanded.
- 2002
- Began manufacturing and selling commercial fresh pasta.
- 2004
- New headquarters building completed.
- 2005
- Company website launched.
- 2010
- Change of President & Representative Director.
- 2012
- "Hiroo Hashizume" restaurant opens.
- 2015
- "Aoyama Hashizume" restaurant opens.
- 2016
- E-commerce sales launched.
- 2018
- "Hiroo Hashizume" awarded one Michelin star.
- 2019
- "Hiroo Hashizume" retains one Michelin star.
- 2019
- Began manufacturing and selling gluten-free fresh rice flour noodles.
- 2022
- Company renamed to "Hashizume Noodle Inc."
- 2023
- Frozen food vending machine installed in front of headquarters.
- 2024
- Silver Award, Identity & Branding category — DFA Design for Asia Awards 2023.
For Restaurants & Corporate Clients
Frequently Asked Questions
A complete list of frequently asked questions and answers is available.
Download Materials
Hashizume Noodle Web Catalog (PDF available)
Apply for Noodle Samples
For professionals in the food industry or those planning to open a restaurant, we offer sample noodles (for a fee).