SPECIALTY NOODLESFresh Rice Noodles 16 Round-110

Fresh Rice Noodles 16 Round-110
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Fresh Round Rice Noodles Made with 100% Japanese Rice Flour

Made exclusively from Japanese rice flour, these fresh rice noodles were perfected after five years of development, achieving a smooth, delicate texture rarely found in traditional dried rice noodles.
Their round shape and pleasantly chewy texture make them especially well suited for stir-fried rice noodle dishes such as Pad Thai. Naturally gluten-free, they are an excellent choice for a wide variety of Asian-inspired recipes.

[Ingredients]
Rice Flour (Produced in Japan), Starch, Salt / Trehalose, Thickeners (Xanthan Gum, Alginate Ester), Alcohol, Modified Starch
[Nutrition Facts (Per 100g)]
Calories: 265kcal
Protein: 3.6g
Fat: 0.7g
Carbohydrates: 58.4g
Salt Equivalent: 0.1g
[Boiling Time]
1 Minute

[Product Specifications]
110g × 5 Portions / Pack

[Recommended Flavor]
Fish Sauce/Soy Sauce/Tamarind Sauce/Oyster Sauce

[Recommended Dish / Use Case]
Pad Thai/Stir-Fried Rice Noodles/Asian Stir-Fried Noodles/Rice Noodle Dishes

[Noodle Thickness / Type]
Round Rice Noodles

[Texture (Text)]
Smooth/Chewy/Tender

Frequently asked questions about "Fresh Rice Noodles 16 Round-110"

What dishes are these rice noodles best suited for?
These fresh round rice noodles are ideal for Pad Thai and other stir-fried rice noodle dishes. Their smooth texture and pleasantly chewy bite make them perfect for absorbing sauces while maintaining an enjoyable texture.