Are these noodles similar to authentic Hong Kong noodles?

They faithfully recreate authentic Hong Kong noodles while offering a more refined aroma.

SPECIALTY NOODLESHong Kong Noodles S34-100

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Authentic Hong Kong Wonton Noodles

Developed over three years, these ultra-thin Hong Kong noodles faithfully recreate the texture and character of authentic Hong Kong wonton noodles.
The dough is mixed under high vacuum to achieve their signature kansui aroma and uniquely crisp, springy bite. Despite their delicate thickness, the noodles maintain an exceptional texture that pairs perfectly with wonton noodle soups and other traditional Hong Kong-style dishes.

［Ingredients］
Wheat Flour (Produced in Japan), Egg White Powder, Salt, Wheat Protein, Vegetable Oil / Modified Starch, Kansui, Alcohol, Coloring (Gardenia Yellow) (Contains Wheat, Egg, and Soy)

［Nutrition Facts (Per 100g)］
Calories: 270kcal
Protein: 12.5g
Fat: 0.8g
Carbohydrates: 53.3g
Salt Equivalent: 2.8g

［Boiling Time］
30 Seconds

［Product Specifications］
100g × 6 Portions / Pack

［Recommended Flavor］
Salt／Light Soy Sauce／Chicken Broth／Seafood Broth

［Recommended Dish / Use Case］
Hong Kong Wonton Noodles／Soup Noodles／Wonton Soup／Stir-Fried Noodles

［Noodle Thickness / Type］
Ultra-Thin Hong Kong Noodles

［Texture (Text)］
Crisp／Firm／Springy

Frequently asked questions about "Hong Kong Noodles S34-100"

Are these noodles similar to authentic Hong Kong noodles?: They faithfully recreate authentic Hong Kong noodles while offering a more refined aroma.

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