What makes these collagen noodles unique?

Made with fish collagen powder, these noodles have a smooth, silky texture and an elegant appearance. Their flat shape provides an exceptional mouthfeel, making them a popular choice for wellness-inspired and light noodle dishes.

INFUSED NOODLESCollagen Noodles 12-140

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Collagen-Infused Noodles with a Smooth and Elegant Finish

Made with premium fish collagen powder, these beautifully white infused noodles offer a refined appearance and a smooth, silky texture.
Their broad, flat shape creates an exceptionally satisfying slurp, making them ideal for dishes inspired by wellness and beauty. Designed to complement light, elegant flavors, they have become a popular choice for health-conscious menus.

［Ingredients］
Wheat Flour (Produced in Japan), Fish Collagen Powder, Wheat Protein, Salt, Vegetable Oil / Kansui, Alcohol, Sodium Lactate, Modified Starch (Contains Wheat, Gelatin, and Soy)

［Boiling Time］
2 Minutes 15 Seconds – 2 Minutes 30 Seconds

［Product Specifications］
140g × 5 Portions / Pack

［Recommended Flavor］
Salt／Chicken Broth／Japanese Dashi／Soy Sauce

［Recommended Dish / Use Case］
Hot Soup Noodles／Japanese Fusion Noodles／Wellness-Inspired Dishes／Light Broth Noodles

［Noodle Thickness / Type］
Flat Noodles

［Texture (Text)］
Smooth／Silky／Delicate

Frequently asked questions about "Collagen Noodles 12-140"

What makes these collagen noodles unique?: Made with fish collagen powder, these noodles have a smooth, silky texture and an elegant appearance. Their flat shape provides an exceptional mouthfeel, making them a popular choice for wellness-inspired and light noodle dishes.

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